Located in The Landmark Shops
Greenwood Village CO 80111
Between Landmark Theater & ComedyWorks
With plenty of FREE PARKING!
COOKING SCHOOL: (303) 220-9769
ESPRESSOLE CAFE: (303) 220-9770

SEARCH FOR CLASSES BY KEYWORD OR PHRASE:
February 22, 2012
www.kitchentablegv.com | Kitchen Table Cooking School/Espressolé Caffé Greenwood Village, LLC | Located in The Landmark Shops, 5375 Landmark Place Suite 105, Greenwood Village CO 80111 | 303-220-9769

Browse By Class Title:

Saturday, March 31, 2012 | 11:00am - 2:00pm - Price: $80
A Bunch for Easter Brunch - CLASS DETAILS (Specialty)
Tuesday, April 24, 2012 | 11:00am - 2:00pm - Price: $80
Artisan Bread II - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, March 14, 2012 | 6:00pm - 9:00pm - Price: $80
Artisan Breads I - CLASS DETAILS (A Baking Fundamentals Class)
Sunday, April 15, 2012 | 11:00am - 2:00pm - Price: $80
Artisan Breads I - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, May 15, 2012 | 11:00am - 2:00pm - Price: $80
Artisan Breads I - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, May 16, 2012 | 6:00pm - 9:00pm - Price: $80
Artisan Breads I - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, March 7, 2012 | 11:00am - 2:00pm - Price: $80
Asian Tapas - Little Oriental Treasures - NEW CLASS - CLASS DETAILS (Regional Foods)
Tuesday, April 10, 2012 | 11:00am - 2:00pm - Price: $80
Baking with Altitude - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, April 11, 2012 | 6:00pm - 9:00pm - Price: $80
Baking with Altitude - CLASS DETAILS (A Baking Fundamentals Class)
Sunday, March 4, 2012 | 11:00am - 2:00pm - Price: $80
Baking with your Children - CLASS DETAILS (Specialty)
Tuesday, April 3, 2012 | 11:00am - 2:00pm - Price: $80
Cakes - from Flour to Flowers - CLASS DETAILS (A Baking Fundamentals Class)
Sunday, April 29, 2012 | 11:00am - 2:00pm - Price: $80
Cakes - from Flour to Flowers - CLASS DETAILS (A Baking Fundamentals Class)
Saturday, March 17, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Date Night in Dublin - Celebrating St. Patrick's Day in a Special Way - CLASS DETAILS (Couples Class)
Thursday, April 5, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - I Found My Heart in San Francisco - CLASS DETAILS (Couples Class)
Saturday, March 31, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - In Love, in Paris - SOLD OUT
Friday, March 30, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - In Love, in Paris - ALMOST FULL!CLASS DETAILS (Couples Class)
Friday, April 13, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Romance in Rome - CLASS DETAILS (Couples Class)
Saturday, May 5, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Salsa Party - Celebrating Cinco de Mayo - CLASS DETAILS (Couples Class)
Friday, May 4, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Salsa Party - Celebrating Cinco de Mayo - CLASS DETAILS (Couples Class)
Saturday, March 3, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Sideways in Sonoma - SOLD OUT
Friday, April 20, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Sideways in Sonoma - CLASS DETAILS (Couples Class)
Thursday, March 29, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Sushi for two! - ALMOST FULL!CLASS DETAILS (Couples Class)
Sunday, April 15, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Sushi for two! - CLASS DETAILS (Couples Class)
Thursday, May 24, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Sushi for two! - CLASS DETAILS (Couples Class)
Friday, March 9, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - TAPAS for TWO - NEW CLASS - SOLD OUT
Friday, May 18, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - TAPAS for TWO - NEW CLASS - CLASS DETAILS (Couples Class)
Wednesday, April 25, 2012 | 6:00pm - 9:00pm - Price: $300
Couples Class - Tuscan Dinner with Baracchi Wines - SOLD OUT
Saturday, April 28, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - TUSCANY - Seduced by Siena - CLASS DETAILS (Couples Class)
Saturday, May 26, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - TUSCANY - Seduced by Siena - CLASS DETAILS (Couples Class)
Sunday, May 27, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - TUSCANY - Seduced by Siena - CLASS DETAILS (Couples Class)
Saturday, April 7, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES NIGHT - Tango in the Kitchen - A Night in Argentina - CLASS DETAILS (Couples Class)
Thursday, February 23, 2012 | 11:00am - 2:00pm - Price: $80
Creating Balanced Meals with Shelley Hillesheim a Natural Foods Chef - CLASS DETAILS (Specialty)
Sunday, March 11, 2012 | 11:00am - 2:00pm - Price: $80
Croissants, Puff Pastries and Danish (Laminated Breads) - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, April 17, 2012 | 11:00am - 2:00pm - Price: $80
Croissants, Puff Pastries and Danish (Laminated Breads) - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, April 18, 2012 | 6:00pm - 9:00pm - Price: $80
Croissants, Puff Pastries and Danish (Laminated Breads) - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, May 22, 2012 | 11:00am - 2:00pm - Price: $80
Croissants, Puff Pastries and Danish (Laminated Breads) - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, May 23, 2012 | 6:00pm - 9:00pm - Price: $80
Croissants, Puff Pastries and Danish (Laminated Breads) - CLASS DETAILS (A Baking Fundamentals Class)
Sunday, May 6, 2012 | 11:00am - 2:00pm - Price: $80
Dads and Kids Class - Create Something Special for Mother's Day - CLASS DETAILS (Specialty)
Tuesday, March 20, 2012 | 11:00am - 2:00pm - Price: $80
European Style Tarts - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, May 29, 2012 | 11:00am - 2:00pm - Price: $80
European Style Tarts - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, May 30, 2012 | 6:00pm - 9:00pm - Price: $80
European Style Tarts - CLASS DETAILS (A Baking Fundamentals Class)
Monday, April 23, 2012 | 11:00am - 2:00pm - Price: $80
Fish 101 - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, April 24, 2012 | 6:00pm - 9:00pm - Price: $80
Fish 101 - CLASS DETAILS (A Cooking Foundation Class)
Saturday, April 14, 2012 | 11:00am - 2:00pm - Price: $80
Fish 101 - CLASS DETAILS (A Cooking Foundation Class)
Monday, May 21, 2012 | 11:00am - 2:00pm - Price: $80
Fish 101 - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, May 22, 2012 | 6:00pm - 9:00pm - Price: $80
Fish 101 - CLASS DETAILS (A Cooking Foundation Class)
Thursday, June 14, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - Along the Santa Fe Trail - The Southwest - CLASS DETAILS (Regional Foods)
Thursday, July 19, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - California's Dreamin' - CLASS DETAILS (Regional Foods)
Thursday, April 19, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - Central Plains - The Nation's "Food Belt" - CLASS DETAILS (Regional Foods)
Thursday, May 17, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - AMERICAN Regional Cuisine - Texas - From the "Panhandle to the Stove" - CLASS DETAILS (Regional Foods)
Friday, April 6, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - The Mid-Atlantic is Fantastic - CLASS DETAILS (Regional Foods)
Thursday, March 15, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - Those "Great Lakes" States - CLASS DETAILS (Regional Foods)
Friday, February 24, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - Those Ragin' Cajuns/Creoles - SOLD OUT
Friday, March 2, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - Those Ragin' Cajuns/Creoles - ALMOST FULL!CLASS DETAILS (Regional Foods)
Wednesday, March 28, 2012 | 11:00am - 2:00pm - Price: $95
FRENCH REGIONAL CUISINE: Comfort Foods from the French Countryside - CLASS DETAILS (Regional Foods)
Saturday, March 24, 2012 | 11:00am - 2:00pm - Price: $80
Fresh Pasta - CLASS DETAILS (A Cooking Foundation Class)
Monday, April 30, 2012 | 11:00am - 2:00pm - Price: $80
Fresh Pasta - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, May 1, 2012 | 6:00pm - 9:00pm - Price: $80
Fresh Pasta - CLASS DETAILS (A Cooking Foundation Class)
Thursday, March 1, 2012 | 10:00am - 11:00am
Get your Knives Sharpened -
Thursday, April 5, 2012 | 10:00am - 11:00am
Get your Knives Sharpened -
Thursday, May 3, 2012 | 10:00am - 11:00am
Get your Knives Sharpened -
Thursday, June 7, 2012 | 10:00am - 11:00am
Get your Knives Sharpened -
Thursday, July 5, 2012 | 10:00am - 11:00am
Get your Knives Sharpened -
Friday, March 16, 2012 | 6:00pm - 9:00pm - Price: $95
Girls Night Out - A Tuscan Adventure - SOLD OUT
Friday, May 11, 2012 | 6:00pm - 9:00pm - Price: $95
Girls Night Out - A Tuscan Adventure - CLASS DETAILS (Specialty)
Saturday, June 30, 2012 | 11:00am - 2:00pm - Price: $95
Global Grill - All American Grill - CLASS DETAILS (Regional Foods)
Saturday, May 26, 2012 | 11:00am - 2:00pm - Price: $95
Global Grill - Argentine Parilla - CLASS DETAILS (Regional Foods)
Saturday, June 9, 2012 | 11:00am - 2:00pm - Price: $95
Global Grill - Mexico - Asada in Baja - CLASS DETAILS (Regional Foods)
Saturday, June 2, 2012 | 11:00am - 2:00pm - Price: $95
Global Grill - Naples - Mozzarella and Pizza from scratch - CLASS DETAILS (Regional Foods)
Saturday, June 16, 2012 | 11:00am - 2:00pm - Price: $95
Global Grill - Over a Tuscan Fire - CLASS DETAILS (Regional Foods)
Saturday, March 17, 2012 | 11:00am - 2:00pm - Price: $80
Grilling - CLASS DETAILS (A Cooking Foundation Class)
Monday, April 16, 2012 | 11:00am - 2:00pm - Price: $80
Grilling - CLASS DETAILS (A Cooking Foundation Class)
Wednesday, April 4, 2012 | 6:00pm - 9:00pm - Price: $80
Healthy One-Dish Dinners with Natural Foods Chef Shelley Hillesheim - CLASS DETAILS (Specialty)
Wednesday, July 4, 2012 | 6:00am - 9:00pm
Independence Day - We are closed in observance of this National Holiday -
Tuesday, March 6, 2012 | 11:00am - 2:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - NEW - Italy's Rich Traditions - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, March 7, 2012 | 6:00pm - 9:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - NEW - Italy's Rich Traditions - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, May 8, 2012 | 11:00am - 2:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - NEW - Italy's Rich Traditions - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, May 9, 2012 | 6:00pm - 9:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - NEW - Italy's Rich Traditions - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, February 28, 2012 | 11:00am - 2:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - The Art of French Pastries - CLASS DETAILS (A Baking Fundamentals Class)
Sunday, May 20, 2012 | 11:00am - 2:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - The Art of French Pastries - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, May 1, 2012 | 11:00am - 2:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - The Art of French Pastries - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, May 2, 2012 | 6:00pm - 9:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - The Art of French Pastries - CLASS DETAILS (A Baking Fundamentals Class)
Saturday, May 19, 2012 | 6:00pm - 9:00pm - Price: $95
Italian Regional Cuisine - Island of Sicily - CLASS DETAILS (Regional Foods)
Friday, April 13, 2012 | 11:00am - 2:00pm - Price: $80
Italian Regional Cuisine - Lunch in Sicily - CLASS DETAILS (Regional Foods)
Saturday, April 7, 2012 | 11:00am - 2:00pm - Price: $95
Italian Regional Cuisine - Lunch in Tuscany - CLASS DETAILS (Regional Foods)
Saturday, March 24, 2012 | 6:00pm - 9:00pm - Price: $95
Italian Regional Cuisine - Northern Italy: Friuli - - SOLD OUT
Friday, March 23, 2012 | 6:00pm - 9:00pm - Price: $95
Italian Regional Cuisine - Northern Italy: Friuli - CLASS DETAILS (Regional Foods)
Saturday, March 10, 2012 | 6:00pm - 9:00pm - Price: $95
Italian Regional Cuisine - The Isle of Sardinia - CLASS DETAILS (Regional Foods)
Friday, March 23, 2012 | 11:00am - 2:00pm - Price: $80
Kickin' Chicken with Natural Foods Chef Shelley Hillesheim - CLASS DETAILS (Specialty)
Monday, March 12, 2012 | 11:00am - 2:00pm - Price: $80
Knife Skills I - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, March 13, 2012 | 6:00pm - 9:00pm - Price: $80
Knife Skills I - CLASS DETAILS (A Cooking Foundation Class)
Friday, April 27, 2012 | 11:00am - 2:00pm - Price: $80
Knife Skills I - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, May 29, 2012 | 6:00pm - 9:00pm - Price: $80
Knife Skills I - CLASS DETAILS (A Cooking Foundation Class)
Friday, May 25, 2012 | 11:00am - 2:00pm - Price: $80
Knife Skills I - CLASS DETAILS (A Cooking Foundation Class)
Monday, September 3, 2012 | 6:00am - 9:00pm
Labor Day -
Thursday, March 8, 2012 | 6:00pm - 9:00pm - Price: $120
Local Food Heroes - ANDREW LUBATTY Avenue Grill Restaurant - CLASS DETAILS (Specialty)
Saturday, April 28, 2012 | 11:00am - 2:00pm - Price: $110
Local Food Heroes - Il Mondo Vecchio - Sausage Making - CLASS DETAILS (Specialty)
Thursday, April 12, 2012 | 6:00pm - 9:00pm - Price: $120
Local Food Heroes - Michael Long - Chef Owner of Opus and Aria restaurant - CLASS DETAILS (Specialty)
Monday, February 27, 2012 | 6:00pm - 9:00pm - Price: $200
MEATLESS MONDAYS - SPECIAL "COUPLES CLASS" - Carnival - Celebrate Brazil's Wild Side - CLASS DETAILS (Couples Class)
Monday, March 26, 2012 | 6:00pm - 9:00pm - Price: $200
MEATLESS MONDAYS - SPECIAL "COUPLES CLASS" - India's Exotic Senses - CLASS DETAILS (Couples Class)
Monday, May 7, 2012 | 6:00pm - 9:00pm - Price: $200
MEATLESS MONDAYS - Special "COUPLES CLASS" - Salsa Party - Celebrate Cinco de Mayo - CLASS DETAILS (Couples Class)
Monday, April 30, 2012 | 6:00pm - 9:00pm - Price: $200
MEATLESS MONDAYS - SPECIAL "COUPLES CLASS" - THAI The Knot - CLASS DETAILS (Couples Class)
Monday, April 2, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - CHILE'S Garden of the Gods - NEW CLASS - CLASS DETAILS (Regional Foods)
Monday, March 5, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Contemporary Delicacies of Mexico - NEW CLASS - CLASS DETAILS (Regional Foods)
Monday, April 23, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Morocco - CLASS DETAILS (Regional Foods)
Monday, March 12, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Provence, France - CLASS DETAILS (Regional Foods)
Monday, March 19, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Spain's Basque Country - NEW CLASS - CLASS DETAILS (Regional Foods)
Monday, April 16, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Touring Italy's Picturesque Riviera - NEW CLAS - CLASS DETAILS (Regional Foods)
Monday, May 14, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Tuscany Italy - CLASS DETAILS (Regional Foods)
Monday, April 9, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Valencia - The Land of Paella - NEW CLASS - CLASS DETAILS (Regional Foods)
Monday, May 28, 2012 | 6:00am - 9:00pm
Memorial Day -
Sunday, May 13, 2012 | 11:00am - 2:00pm - Price: $80
MOTHER'S DAY - A Special Brunch to Celebrate Mother’s Day - CLASS DETAILS (Specialty)
Saturday, May 12, 2012 | 11:00am - 2:00pm - Price: $80
MOTHER'S DAY - A Special Brunch to Celebrate Mother’s Day - CLASS DETAILS (Specialty)
Thursday, April 26, 2012 | 11:00am - 2:00pm - Price: $80
Pasta, Polenta and Risotto - New Class - CLASS DETAILS (Specialty)
Sunday, March 18, 2012 | 11:00am - 2:00pm - Price: $80
Perfect Pie 101 - CLASS DETAILS (A Baking Fundamentals Class)
Sunday, May 27, 2012 | 11:00am - 2:00pm - Price: $80
Perfect Pie 101 - CLASS DETAILS (A Baking Fundamentals Class)
Monday, February 27, 2012 | 11:00am - 2:00pm - Price: $80
Poultry Basics - SOLD OUT
Tuesday, February 28, 2012 | 6:00pm - 9:00pm - Price: $80
Poultry Basics - CLASS DETAILS (A Cooking Foundation Class)
Monday, May 7, 2012 | 11:00am - 2:00pm - Price: $80
Poultry Basics - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, May 8, 2012 | 6:00pm - 9:00pm - Price: $80
Poultry Basics - CLASS DETAILS (A Cooking Foundation Class)
Saturday, May 19, 2012 | 11:00am - 2:00pm - Price: $80
Regions of France - Lunch in Provence - CLASS DETAILS (Regional Foods)
Thursday, April 26, 2012 | 6:00pm - 9:00pm - Price: $95
Regions of France - PARIS - Bistro Favorites - CLASS DETAILS (Regional Foods)
Friday, May 25, 2012 | 6:00pm - 9:00pm - Price: $95
Regions of France - PARIS - Bistro Favorites - CLASS DETAILS (Regional Foods)
Saturday, March 10, 2012 | 11:00am - 2:00pm - Price: $80
Roasting - CLASS DETAILS (A Cooking Foundation Class)
Monday, April 9, 2012 | 11:00am - 2:00pm - Price: $80
Roasting - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, April 17, 2012 | 6:00pm - 9:00pm - Price: $80
Roasting - CLASS DETAILS (A Cooking Foundation Class)
Saturday, February 25, 2012 | 11:00am - 2:00pm - Price: $80
Sauces 101 - SOLD OUT
Monday, March 26, 2012 | 11:00am - 2:00pm - Price: $80
Sauces 101 - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, March 27, 2012 | 6:00pm - 9:00pm - Price: $80
Sauces 101 - ALMOST FULL!CLASS DETAILS (A Cooking Foundation Class)
Saturday, April 21, 2012 | 11:00am - 2:00pm - Price: $80
Sauces 101 - CLASS DETAILS (A Cooking Foundation Class)
Monday, April 2, 2012 | 11:00am - 2:00pm - Price: $80
Sauté Basics - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, April 3, 2012 | 6:00pm - 9:00pm - Price: $80
Sauté Basics - CLASS DETAILS (A Cooking Foundation Class)
Monday, May 14, 2012 | 11:00am - 2:00pm - Price: $80
Sauté Basics - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, May 15, 2012 | 6:00pm - 9:00pm - Price: $80
Sauté Basics - CLASS DETAILS (A Cooking Foundation Class)
Friday, March 16, 2012 | 11:00am - 2:00pm - Price: $80
Souped Up Winter Soups with Shelley Hillesheim a Natural Foods Chef - CLASS DETAILS (Specialty)
Monday, March 19, 2012 | 11:00am - 2:00pm - Price: $80
Soups and Stocks - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, March 20, 2012 | 6:00pm - 9:00pm - Price: $80
Soups and Stocks - CLASS DETAILS (A Cooking Foundation Class)
Saturday, March 3, 2012 | 11:00am - 2:00pm - Price: $80
Soups and Stocks - CLASS DETAILS (A Cooking Foundation Class)
Thursday, March 29, 2012 | 11:00am - 2:00pm - Price: $95
Spring Break - KIDS CAMP - 2012 - 3rd - 5th Graders - Brilliantly Baked - (Kids Cooking Class) CLASS DETAILS
Wednesday, April 4, 2012 | 11:00am - 2:00pm - Price: $95
Spring Break - KIDS CAMP - 2012 - 3rd - 5th Graders - Brilliantly Baked - (Kids Cooking Class) CLASS DETAILS
Friday, March 30, 2012 | 11:00am - 2:00pm - Price: $95
Spring Break - KIDS CAMP - 2012 - 6th - 8th Graders - Brilliantly Baked - (Kids Cooking Class) CLASS DETAILS
Thursday, April 5, 2012 | 11:00am - 2:00pm - Price: $95
Spring Break - KIDS CAMP - 2012 - 6th - 8th Graders - Brilliantly Baked - (Kids Cooking Class) CLASS DETAILS
Thursday, February 23, 2012 | 6:00pm - 9:00pm - Price: $95
Sushi 101 - CLASS DETAILS (Regional Foods)
Friday, April 27, 2012 | 6:00pm - 9:00pm - Price: $95
Sushi 101 - CLASS DETAILS (Regional Foods)
Tuesday, March 27, 2012 | 11:00am - 2:00pm - Price: $80
Sweet Breakfast Treats - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, March 28, 2012 | 6:00pm - 9:00pm - Price: $80
Sweet Breakfast Treats - CLASS DETAILS (A Baking Fundamentals Class)
Sunday, March 25, 2012 | 11:00am - 2:00pm - Price: $80
TEEN CUISINE: NEW CAKES CLASS: From Flour to Flower - The Art of Baking and Decorating - CLASS DETAILS (Teen Cuisine)
Sunday, February 26, 2012 | 11:00am - 2:00pm - Price: $80
TEEN CUISINE: Dough, Whey, Meat - Making your dough go further! - CLASS DETAILS (Teen Cuisine)
Thursday, January 23, 2014 | 6:00pm - 9:00pm - Price: $1
Test New Function - CLASS DETAILS (Specialty)
Friday, May 18, 2012 | 11:00am - 2:00pm - Price: $80
Thailand - Spicing it up along the Andaman Coast - NEW CLASS - CLASS DETAILS (Regional Foods)
Wednesday, February 29, 2012 | 11:00am - 2:00pm - Price: $80
THE "SECRETS OF SOUPS" SERIES - Winter Chowders - CLASS DETAILS (Specialty)
Monday, March 5, 2012 | 11:00am - 2:00pm - Price: $80
The Incredible Edible Egg - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, March 6, 2012 | 6:00pm - 9:00pm - Price: $80
The Incredible Edible Egg - CLASS DETAILS (A Cooking Foundation Class)
Sunday, April 22, 2012 | 11:00am - 2:00pm - Price: $80
The Incredible Edible Egg - CLASS DETAILS (A Cooking Foundation Class)
Friday, March 9, 2012 | 11:00am - 2:00pm - Price: $80
The Road through Provence - Bonnieux - CLASS DETAILS (Regional Foods)
Friday, April 6, 2012 | 11:00am - 2:00pm - Price: $80
The Road through Provence - Les Baux de Provence - CLASS DETAILS (Regional Foods)
Wednesday, April 11, 2012 | 11:00am - 2:00pm - Price: $80
WHEATLESS WEDNESDAYS: Gluten Free Living - CLASSIC PROVENCE - CLASS DETAILS (Specialty)
Wednesday, March 21, 2012 | 11:00am - 2:00pm - Price: $80
WHEATLESS WEDNESDAYS: Gluten Free Living - MODERN MEXICO - CLASS DETAILS (Specialty)
Wednesday, April 18, 2012 | 11:00am - 2:00pm - Price: $80
WHEATLESS WEDNESDAYS: Gluten Free Living - SOUTH AMERICAN SPECIALTIES - CLASS DETAILS (Specialty)
Wednesday, May 9, 2012 | 11:00am - 2:00pm - Price: $80
WHEATLESS WEDNESDAYS: Gluten Free Living - SOUTH INDIA'S MALABAR COAST - CLASS DETAILS (Specialty)
Wednesday, May 16, 2012 | 11:00am - 2:00pm - Price: $80
WHEATLESS WEDNESDAYS: - Gluten Free Living - Crazy for the Caribbean - CLASS DETAILS (Specialty)
Wednesday, March 14, 2012 | 11:00am - 2:00pm - Price: $95
WHEATLESS WEDNESDAYS: Gluten Free Living - ASIAN FUSION - CLASS DETAILS (Specialty)
Wednesday, February 29, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - Seductive Spanish Wines - NEW CLASS - ALMOST FULL!CLASS DETAILS (Wine Foundation)
Wednesday, April 25, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - Seductive Spanish Wines - NEW CLASS - CLASS DETAILS (Wine Foundation)
Wednesday, April 4, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - The Magnificent Wines from Piedmont Italy - CLASS DETAILS (Wine Foundation)
Wednesday, April 11, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - The Opulent Wines of Venice, Italy - CLASS DETAILS (Wine Foundation)
Wednesday, April 18, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - Tuscan Treasures - CLASS DETAILS (Wine Foundation)
Wednesday, March 28, 2012 | 6:00pm - 8:00pm - Price: $65
Wine Foundation Class: France - The Famous Wines of Burgundy - CLASS DETAILS (Wine Foundation)
Wednesday, March 21, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class: France - The Great Wines of the Rhone - CLASS DETAILS (Wine Foundation)
Wednesday, March 7, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class: Wine Tasting 101 - CLASS DETAILS (Wine Foundation)
Wednesday, March 14, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class: Wine Tasting 102 - CLASS DETAILS (Wine Foundation)

Class prices shown are per person (unless noted). You will need to provide a credit card number to reserve a space in any class.

Cancellation policy:

When you register for a class, you reserve a slot that determines how much food we buy and how many work stations we set up. You are also counted in the total number of students, which determines whether the class will be held.

If Kitchen Table cancels a class due to low enrollment, all payments and deposits will be refunded in full.

If you cancel a registration, you must notify KTCS seven (7) calendar days before the date of the class. You can send another person in your place or transfer to another class of your choice, based upon availability. Or we will issue a KTCS gift card redeemable for another class, or for products in our retail store.

IMPORTANT: This option is available only if you cancel more than seven (7) days before the scheduled class date.

NOTE: No refunds, transfers, gift cards or credits will be issued if you cancel within seven (7) calendar days of the class date. We cannot provide refunds, transfers, or offer makeup sessions for classes missed as a result of illness, job loss, personal emergencies or events beyond our control.

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