Located in The Landmark Shops
Greenwood Village CO 80111
Between Landmark Theater & ComedyWorks
With plenty of FREE PARKING!
COOKING SCHOOL: (303) 220-9769
ESPRESSOLE CAFE: (303) 220-9770

SEARCH FOR CLASSES BY KEYWORD OR PHRASE:
February 04, 2012
www.kitchentablegv.com | Kitchen Table Cooking School/Espressolé Caffé Greenwood Village, LLC | Located in The Landmark Shops, 5375 Landmark Place Suite 105, Greenwood Village CO 80111 | 303-220-9769

Browse By Date:

Sunday, February 5, 2012 | 6:00pm - 9:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Monday, February 6, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS: Vegetarian Cuisine - The VEGAN Way - NEW CLASS - CLASS DETAILS (Specialty)
Tuesday, February 7, 2012 | 6:00pm - 9:00pm - Price: $80
Grilling - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, February 7, 2012 | 11:00am - 2:00pm - Price: $80
Perfect Pie 101 - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, February 8, 2012 | 11:00am - 2:00pm - Price: $95
WHEATLESS WEDNESDAYS: Gluten Free Living - VIVA ITALIA!! - CLASS DETAILS (Specialty)
Wednesday, February 8, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - The Opulent Wines of Venice, Italy - CLASS DETAILS (Wine Foundation)
Wednesday, February 8, 2012 | 6:00pm - 9:00pm - Price: $80
Perfect Pie 101 - CLASS DETAILS (A Baking Fundamentals Class)
Thursday, February 9, 2012 | 6:00pm - 9:00pm - Price: $250
COUPLES CLASS - In Love in Paris - Valentine Special (Love Fest Weekend) - - SOLD OUT
Friday, February 10, 2012 | 6:00pm - 9:00pm - Price: $250
COUPLES CLASS - Venice for St. Valentine's Day (Love Fest Weekend) - SOLD OUT
Saturday, February 11, 2012 | 11:00am - 2:00pm - Price: $80
In Good Temper - A CHOCOHOLICS dream come true - SOLD OUT
Saturday, February 11, 2012 | 6:00pm - 9:00pm - Price: $250
COUPLES CLASS - In Love in Paris - Valentine Special (Love Fest Weekend) - SOLD OUT
Sunday, February 12, 2012 | 11:00am - 2:00pm - Price: $80
TEEN CUISINE: Sharpen Your Wits - CLASS DETAILS (Teen Cuisine)
Sunday, February 12, 2012 | 6:00pm - 9:00pm - Price: $250
COUPLES CLASS - In Love in Paris - Valentine Special (Love Fest Weekend) - SOLD OUT
Monday, February 13, 2012 | 6:00pm - 9:00pm - Price: $250
COUPLES CLASS - I Found My Heart in San Francisco - Valentine Special (Love Fest Weekend) - - SOLD OUT
Monday, February 13, 2012 | 11:00am - 2:00pm - Price: $80
Fish 101 - SOLD OUT
Tuesday, February 14, 2012 | 11:00am - 2:00pm - Price: $80
Baking with Altitude - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, February 14, 2012 | 6:00pm - 10:00pm - Price: $300
COUPLES CLASS - San Valentino in Florence (Love Fest Weekend) - SOLD OUT
Wednesday, February 15, 2012 | 6:00pm - 9:00pm - Price: $250
Couples Class - San Valentino in Florence - SPECIAL ADD ON CLASS - SOLD OUT
Wednesday, February 15, 2012 | 11:00am - 2:00pm - Price: $95
WHEATLESS WEDNESDAYS: Gluten Free Living - SAVORY SPAIN - CLASS DETAILS (Specialty)
Wednesday, February 15, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - Tuscan Treasures - SOLD OUT
Thursday, February 16, 2012 | 6:00pm - 9:00pm - Price: $200
Local Food Heroes - Top Chef - Hosea Rosenberg - CLASS DETAILS (Specialty)
Friday, February 17, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Celebrating Carnival in Rio - SOLD OUT
Friday, February 17, 2012 | 11:00am - 2:00pm - Price: $80
Crêpe-a-Licious with Shelley Hillesheim a Natural Foods Chef - CLASS DETAILS (Specialty)
Saturday, February 18, 2012 | 6:00pm - 9:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Saturday, February 18, 2012 | 11:00am - 2:00pm - Price: $80
Sauté Basics - ALMOST FULL!CLASS DETAILS (A Cooking Foundation Class)
Sunday, February 19, 2012 | 6:00pm - 9:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Sunday, February 19, 2012 | 11:00am - 2:00pm - Price: $80
Artisan Breads I - CLASS DETAILS (A Baking Fundamentals Class)
Monday, February 20, 2012 | 6:00pm - 9:00pm - Price: $80
Meatless Mondays: Celebrate Mardi Gras - Vegetarian Style - CLASS DETAILS (Regional Foods)
Monday, February 20, 2012 | 11:00am - 2:00pm - Price: $80
Fresh Pasta - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, February 21, 2012 | 11:00am - 2:00pm - Price: $80
Artisan Bread II - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, February 21, 2012 | 6:00pm - 9:00pm - Price: $95
MARDI GRAS Charity Event for Humane Society of Louisiana (4th Annual Event) - CLASS DETAILS (Regional Foods)
Wednesday, February 22, 2012 | 11:00am - 2:00pm - Price: $95
Italian Regional Cuisine - Lunch in Tuscany - CLASS DETAILS (Regional Foods)
Wednesday, February 22, 2012 | 6:00pm - 9:00pm - Price: $80
Artisan Bread II - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, February 22, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - Seductive Spanish Wines - NEW CLASS - SOLD OUT
Thursday, February 23, 2012 | 6:00pm - 9:00pm - Price: $95
Sushi 101 - CLASS DETAILS (Regional Foods)
Thursday, February 23, 2012 | 11:00am - 2:00pm - Price: $80
Creating Balanced Meals with Shelley Hillesheim a Natural Foods Chef - CLASS DETAILS (Specialty)
Friday, February 24, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - Those Ragin' Cajuns/Creoles - SOLD OUT
Friday, February 24, 2012 | 11:00am - 2:00pm - Price: $80
Caribbean Culinary Treasures - Cuba Cuba - CLASS DETAILS (Regional Foods)
Saturday, February 25, 2012 | 6:00pm - 9:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Saturday, February 25, 2012 | 11:00am - 2:00pm - Price: $80
Sauces 101 - SOLD OUT
Sunday, February 26, 2012 | 11:00am - 2:00pm - Price: $80
TEEN CUISINE: Dough, Whey, Meat - Making your dough go further! - CLASS DETAILS (Teen Cuisine)
Sunday, February 26, 2012 | 5:00pm - 8:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Monday, February 27, 2012 | 11:00am - 2:00pm - Price: $80
Poultry Basics - CLASS DETAILS (A Cooking Foundation Class)
Monday, February 27, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Cuisine - Comfort Foods for Cold Days - NEW CLASS - CLASS DETAILS (Specialty)
Tuesday, February 28, 2012 | 6:00pm - 9:00pm - Price: $80
Poultry Basics - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, February 28, 2012 | 11:00am - 2:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - The Art of French Pastries - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, February 29, 2012 | 6:00pm - 9:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Wednesday, February 29, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - Seductive Spanish Wines - NEW CLASS - CLASS DETAILS (Wine Foundation)
Wednesday, February 29, 2012 | 11:00am - 2:00pm - Price: $80
THE "SECRETS OF SOUPS" SERIES - Winter Chowders - CLASS DETAILS (Specialty)
Thursday, March 1, 2012 | 6:00pm - 9:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Friday, March 2, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - Those Ragin' Cajuns/Creoles - CLASS DETAILS (Regional Foods)
Saturday, March 3, 2012 | 11:00am - 2:00pm - Price: $80
Soups and Stocks - CLASS DETAILS (A Cooking Foundation Class)
Saturday, March 3, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Sideways in Sonoma - SOLD OUT
Sunday, March 4, 2012 | 11:00am - 2:00pm - Price: $80
Baking with your Children - CLASS DETAILS (Specialty)
Monday, March 5, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Contemporary Delicacies of Mexico - NEW CLASS - CLASS DETAILS (Regional Foods)
Monday, March 5, 2012 | 11:00am - 2:00pm - Price: $80
The Incredible Edible Egg - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, March 6, 2012 | 6:00pm - 9:00pm - Price: $80
The Incredible Edible Egg - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, March 6, 2012 | 11:00am - 2:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - NEW - Italy's Rich Traditions - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, March 7, 2012 | 6:00pm - 9:00pm - Price: $80
INTERNATIONAL PASTRY SERIES - NEW - Italy's Rich Traditions - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, March 7, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class: Wine Tasting 101 - CLASS DETAILS (Wine Foundation)
Wednesday, March 7, 2012 | 11:00am - 2:00pm - Price: $80
Asian Tapas - Little Oriental Treasures - NEW CLASS - CLASS DETAILS (Regional Foods)
Thursday, March 8, 2012 | 6:00pm - 9:00pm - Price: $120
Local Food Heroes - ANDREW LUBATTY Avenue Grill Restaurant - CLASS DETAILS (Specialty)
Friday, March 9, 2012 | 11:00am - 2:00pm - Price: $80
The Road through Provence - Bonnieux - CLASS DETAILS (Regional Foods)
Friday, March 9, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - TAPAS for TWO - NEW CLASS - CLASS DETAILS (Couples Class)
Saturday, March 10, 2012 | 6:00pm - 9:00pm - Price: $95
Italian Regional Cuisine - The Isle of Sardinia - CLASS DETAILS (Regional Foods)
Saturday, March 10, 2012 | 11:00am - 2:00pm - Price: $80
Roasting - CLASS DETAILS (A Cooking Foundation Class)
Sunday, March 11, 2012 | 11:00am - 2:00pm - Price: $80
Croissants, Puff Pastries and Danish (Laminated Breads) - CLASS DETAILS (A Baking Fundamentals Class)
Monday, March 12, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Provence, France - CLASS DETAILS (Regional Foods)
Monday, March 12, 2012 | 11:00am - 2:00pm - Price: $80
Knife Skills I - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, March 13, 2012 | 11:00am - 2:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Tuesday, March 13, 2012 | 6:00pm - 9:00pm - Price: $80
Knife Skills I - CLASS DETAILS (A Cooking Foundation Class)
Wednesday, March 14, 2012 | 6:00pm - 9:00pm - Price: $80
Artisan Breads I - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, March 14, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class: Wine Tasting 102 - CLASS DETAILS (Wine Foundation)
Wednesday, March 14, 2012 | 11:00am - 2:00pm - Price: $95
WHEATLESS WEDNESDAYS: Gluten Free Living - ASIAN FUSION - CLASS DETAILS (Specialty)
Thursday, March 15, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - Those "Great Lakes" States - CLASS DETAILS (Regional Foods)
Friday, March 16, 2012 | 6:00pm - 9:00pm - Price: $95
Girls Night Out - A Tuscan Adventure - CLASS DETAILS (Specialty)
Saturday, March 17, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Date Night in Dublin - Celebrating St. Patrick's Day in a Special Way - CLASS DETAILS (Couples Class)
Saturday, March 17, 2012 | 11:00am - 2:00pm - Price: $80
Grilling - CLASS DETAILS (A Cooking Foundation Class)
Sunday, March 18, 2012 | 11:00am - 2:00pm - Price: $80
Perfect Pie 101 - CLASS DETAILS (A Baking Fundamentals Class)
Monday, March 19, 2012 | 11:00am - 2:00pm - Price: $80
Soups and Stocks - CLASS DETAILS (A Cooking Foundation Class)
Monday, March 19, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Spain's Basque Country - NEW CLASS - CLASS DETAILS (Regional Foods)
Tuesday, March 20, 2012 | 6:00pm - 9:00pm - Price: $80
Soups and Stocks - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, March 20, 2012 | 11:00am - 2:00pm - Price: $80
European Style Tarts - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, March 21, 2012 | 11:00am - 2:00pm - Price: $95
WHEATLESS WEDNESDAYS: Gluten Free Living - MODERN MEXICO - CLASS DETAILS (Specialty)
Wednesday, March 21, 2012 | 5:30pm - 8:30pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Wednesday, March 21, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class: France - The Great Wines of the Rhone - CLASS DETAILS (Wine Foundation)
Thursday, March 22, 2012 | 6:00pm - 9:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Friday, March 23, 2012 | 6:00pm - 9:00pm - Price: $95
Italian Regional Cuisine - Northern Italy - Emilia Romagna - NEW REGIONAL CLASS - CLASS DETAILS (Regional Foods)
Saturday, March 24, 2012 | 11:00am - 2:00pm - Price: $80
Fresh Pasta - CLASS DETAILS (A Cooking Foundation Class)
Saturday, March 24, 2012 | 6:00pm - 9:00pm - Price: $95
Italian Regional Cuisine - Northern Italy: Friuli - CLASS DETAILS (Regional Foods)
Sunday, March 25, 2012 | 11:00am - 2:00pm - Price: $80
TEEN CUISINE: NEW CAKES CLASS: From Flour to Flower - The Art of Baking and Decorating - CLASS DETAILS (Teen Cuisine)
Monday, March 26, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Tuscany Italy - CLASS DETAILS (Regional Foods)
Monday, March 26, 2012 | 11:00am - 2:00pm - Price: $80
Sauces 101 - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, March 27, 2012 | 11:00am - 2:00pm - Price: $80
Sweet Breakfast Treats - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, March 27, 2012 | 6:00pm - 9:00pm - Price: $80
Sauces 101 - CLASS DETAILS (A Cooking Foundation Class)
Wednesday, March 28, 2012 | 6:00pm - 8:00pm - Price: $65
Wine Foundation Class: France - The Famous Wines of Burgundy - CLASS DETAILS (Wine Foundation)
Wednesday, March 28, 2012 | 6:00pm - 9:00pm - Price: $80
Sweet Breakfast Treats - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, March 28, 2012 | 11:00am - 2:00pm - Price: $95
FRENCH REGIONAL CUISINE: Comfort Foods from the French Countryside - CLASS DETAILS (Regional Foods)
Thursday, March 29, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Sushi for two! - CLASS DETAILS (Couples Class)
Thursday, March 29, 2012 | 11:00am - 2:00pm - Price: $95
Spring Break - KIDS CAMP - 2012 - 3rd - 5th Graders - Brilliantly Baked - (Kids Cooking Class) CLASS DETAILS
Friday, March 30, 2012 | 6:00pm - 9:00pm - Price: $95
Italian Regional Cuisine - Spectacular Venice - CLASS DETAILS (Regional Foods)
Friday, March 30, 2012 | 11:00am - 2:00pm - Price: $95
Spring Break - KIDS CAMP - 2012 - 6th - 8th Graders - Brilliantly Baked - (Kids Cooking Class) CLASS DETAILS
Saturday, March 31, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - In Love, in Paris - CLASS DETAILS (Couples Class)
Saturday, March 31, 2012 | 11:00am - 2:00pm - Price: $80
A Bunch for Easter Brunch - CLASS DETAILS (Specialty)
Monday, April 2, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - CHILE'S Garden of the Gods - NEW CLASS - CLASS DETAILS (Regional Foods)
Monday, April 2, 2012 | 11:00am - 2:00pm - Price: $80
Sauté Basics - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, April 3, 2012 | 6:00pm - 9:00pm - Price: $80
Sauté Basics - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, April 3, 2012 | 11:00am - 2:00pm - Price: $80
Cakes - from Flour to Flowers - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, April 4, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - The Magnificent Wines from Piedmont Italy - CLASS DETAILS (Wine Foundation)
Wednesday, April 4, 2012 | 11:00am - 2:00pm - Price: $95
Spring Break - KIDS CAMP - 2012 - 3rd - 5th Graders - Brilliantly Baked - (Kids Cooking Class) CLASS DETAILS
Thursday, April 5, 2012 | 11:00am - 2:00pm - Price: $95
Spring Break - KIDS CAMP - 2012 - 6th - 8th Graders - Brilliantly Baked - (Kids Cooking Class) CLASS DETAILS
Friday, April 6, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - The Mid-Atlantic is Fantastic - CLASS DETAILS (Regional Foods)
Friday, April 6, 2012 | 11:00am - 2:00pm - Price: $80
The Road through Provence - Les Baux de Provence - CLASS DETAILS (Regional Foods)
Saturday, April 7, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES NIGHT - Tango in the Kitchen - A Night in Argentina - CLASS DETAILS (Couples Class)
Monday, April 9, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Valencia - The Land of Paella - NEW CLASS - CLASS DETAILS (Regional Foods)
Monday, April 9, 2012 | 11:00am - 2:00pm - Price: $80
Roasting - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, April 10, 2012 | 11:00am - 2:00pm - Price: $80
Baking with Altitude - CLASS DETAILS (A Baking Fundamentals Class)
Tuesday, April 10, 2012 | 6:00pm - 9:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Wednesday, April 11, 2012 | 6:00pm - 9:00pm - Price: $80
Baking with Altitude - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, April 11, 2012 | 11:00am - 2:00pm - Price: $95
WHEATLESS WEDNESDAYS: Gluten Free Living - CLASSIC PROVENCE - CLASS DETAILS (Specialty)
Wednesday, April 11, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - The Opulent Wines of Venice, Italy - CLASS DETAILS (Wine Foundation)
Friday, April 13, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Romance in Rome - CLASS DETAILS (Couples Class)
Saturday, April 14, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Romance in Rome - CLASS DETAILS (Couples Class)
Monday, April 16, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Touring Italy's Picturesque Riviera - NEW CLAS - CLASS DETAILS (Regional Foods)
Monday, April 16, 2012 | 11:00am - 2:00pm - Price: $80
Grilling - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, April 17, 2012 | 6:00pm - 9:00pm - Price: $80
Roasting - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, April 17, 2012 | 11:00am - 2:00pm - Price: $80
Croissants, Puff Pastries and Danish (Laminated Breads) - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, April 18, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - Tuscan Treasures - CLASS DETAILS (Wine Foundation)
Wednesday, April 18, 2012 | 6:00pm - 9:00pm - Price: $80
Croissants, Puff Pastries and Danish (Laminated Breads) - CLASS DETAILS (A Baking Fundamentals Class)
Thursday, April 19, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - Central Plains - The Nation's "Food Belt" - CLASS DETAILS (Regional Foods)
Saturday, April 21, 2012 | 6:00pm - 9:00pm - Price: $95
Regions of France - PARIS - Bistro Favorites - CLASS DETAILS (Regional Foods)
Monday, April 23, 2012 | 6:00pm - 9:00pm - Price: $80
MEATLESS MONDAYS - VEGETARIAN Regional Cuisine - Morocco - CLASS DETAILS (Regional Foods)
Monday, April 23, 2012 | 11:00am - 2:00pm - Price: $80
Fish 101 - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, April 24, 2012 | 6:00pm - 9:00pm - Price: $80
Fish 101 - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, April 24, 2012 | 11:00am - 2:00pm - Price: $80
Artisan Bread II - CLASS DETAILS (A Baking Fundamentals Class)
Wednesday, April 25, 2012 | 6:00pm - 8:00pm - Price: $55
Wine Foundation Class - Seductive Spanish Wines - NEW CLASS - CLASS DETAILS (Wine Foundation)
Wednesday, April 25, 2012 | 6:00pm - 9:00pm - Price: $80
Artisan Bread II - CLASS DETAILS (A Baking Fundamentals Class)
Thursday, April 26, 2012 | 6:00pm - 9:00pm
Private Party - CLASS DETAILS (Private Parties and Catering)
Friday, April 27, 2012 | 6:00pm - 9:00pm - Price: $95
Sushi 101 - CLASS DETAILS (Regional Foods)
Saturday, April 28, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - TUSCANY - Seduced by Siena - CLASS DETAILS (Couples Class)
Monday, April 30, 2012 | 11:00am - 2:00pm - Price: $80
Fresh Pasta - CLASS DETAILS (A Cooking Foundation Class)
Tuesday, May 1, 2012 | 6:00pm - 9:00pm - Price: $80
Fresh Pasta - CLASS DETAILS (A Cooking Foundation Class)
Friday, May 4, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Salsa Party - Celebrating Cinco de Mayo - CLASS DETAILS (Couples Class)
Saturday, May 5, 2012 | 6:00pm - 9:00pm - Price: $240
COUPLES CLASS - Salsa Party - Celebrating Cinco de Mayo - CLASS DETAILS (Couples Class)
Sunday, May 6, 2012 | 11:00am - 2:00pm - Price: $80
Dads and Kids Class - Create Something Special for Mother's Day - CLASS DETAILS (Specialty)
Saturday, May 12, 2012 | 11:00am - 2:00pm - Price: $80
MOTHER'S DAY - A Special Brunch to Celebrate Mother’s Day - CLASS DETAILS (Specialty)
Sunday, May 13, 2012 | 11:00am - 2:00pm - Price: $80
MOTHER'S DAY - A Special Brunch to Celebrate Mother’s Day - CLASS DETAILS (Specialty)
Thursday, May 17, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - AMERICAN Regional Cuisine - Texas - From the "Panhandle to the Stove" - CLASS DETAILS (Regional Foods)
Thursday, June 14, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - Along the Santa Fe Trail - The Southwest - CLASS DETAILS (Regional Foods)
Thursday, July 19, 2012 | 6:00pm - 9:00pm - Price: $95
FOOD TOUR USA - American Regional Cuisine - California's Dreamin' - CLASS DETAILS (Regional Foods)
Thursday, January 23, 2014 | 6:00pm - 9:00pm - Price: $1
Test New Function - CLASS DETAILS (Specialty)

Class prices shown are per person (unless noted). You will need to provide a credit card number to reserve a space in any class.

Cancellation policy:

When you register for a class, you reserve a slot that determines how much food we buy and how many work stations we set up. You are also counted in the total number of students, which determines whether the class will be held.

If Kitchen Table cancels a class due to low enrollment, all payments and deposits will be refunded in full.

If you cancel a registration, you must notify KTCS seven (7) calendar days before the date of the class. You can send another person in your place or transfer to another class of your choice, based upon availability. Or we will issue a KTCS gift card redeemable for another class, or for products in our retail store.

IMPORTANT: This option is available only if you cancel more than seven (7) days before the scheduled class date.

NOTE: No refunds, transfers, gift cards or credits will be issued if you cancel within seven (7) calendar days of the class date. We cannot provide refunds, transfers, or offer makeup sessions for classes missed as a result of illness, job loss, personal emergencies or events beyond our control.

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