Located in The Landmark Shops
Greenwood Village CO 80111
Between Landmark Theater & ComedyWorks
With plenty of FREE PARKING!
COOKING SCHOOL: (303) 220-9769
ESPRESSOLE CAFE: (303) 220-9770

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May 17, 2012

Ratings from customers who have taken this class.
(5 stars is highest rating)

  • Highlight of my class: the ease of cooking seafood but also our instructor's help with my knife skills - even though he explained it really well - I didn't do it correctly and he came over and showed me how to do it right - he was patient and helpful
    Anything you’d like to share? nothing
    rating 5 stars

  • Highlight of my class: Scallops
    Could we make it better? Instructor was knowledgeable and shared many useful tips
    Anything you’d like to share? It was great the way it was.
    rating 1 star


  • rating 5 stars

Tuesday, May 22, 2012 | 6:00pm - 9:00pm

Fish 101
A Cooking Foundation Class | $80 plus tax per person.

FISH is one of the world's best food sources.  A great source of protein, vitamins, and minerals.  FISH are low in fat, calories, sodium, cholesterol, and carbs. 

This is a technique based class where we will explore a variety of basic yet unique ways to prepare FISH. 

Learn how to select/determine the freshness of FISH, how to store FISH, how to prepre FISH for cooking, the different cooking processes/techniques, acceptable recipe adaptions or substitutes, and how to avoid that "fish smell" in our kitchens.

In this class you will learn how to cook the following menu which will cover the foundations of fish cookery:

Pan Seared Sea Scallops in Herbed Butter Sauce
Roasted Halibut and Vegetables en Papillote
Grilled Salmon with Pesto and Balsamic Reduction

Once you take this basic technique class, you will be able fearlessly grill, steam, sear or sauté FISH.

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This class is almost full.

Price of class: $80 plus tax per person (unless noted).

Please call 303-220-9769 if you would like to attend this class.