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Located in The Landmark Shops
Greenwood Village CO 80111 Between Landmark Theater & ComedyWorks With plenty of FREE PARKING! COOKING SCHOOL: (303) 220-9769 ESPRESSOLE CAFE: (303) 220-9770 |
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Highlight of my class: Chef Sam was excellent! I had never made hollandaise sauce before; it was fun to learn how. Chef Sam made the whole class very enjoyable.
Anything you’d like to share? Nothing at all - it was wonderful.
This obvious addition to our foundation series is a must for any budding cook. There are an infinite number of recipes involving this complete meal in a shell. You use them everyday, but do you really understand the proper handling and all the amazing things this protein can do? Some of the properties are Binding, Leavening, Thickening, Emulsifying, Clarifying, Sealing, Glazing and a few others.
In this foundation class you will learn how to:
Cook the perfect hard cooked egg
Poach Eggs
Make a real French omelet
Make Hollandaise
Make Caesar dressing
Make a French Meringue
The menu you will put together to eat will utilize all the above techniques:
Eggs Benedict
Rolled Omelet
Caesar Salad
Vacherin filled with pastry cream and fresh Fruit
At the end of the class you will have a good understanding of how to handle the many facets of the incredible edible egg
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Please click here to let us know if you are interested in a possible future class. We pay attention to every request we receive as we determine the future schedule!
